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Ingrediente principale:
Carne porc. Pentru 100g de produs se proceseaza 116g de carne.
Condiţii de păstrare
+2...+8°C
Date logistice
vrac
Valabilitate
32 zile
Carne porc. Pentru 100g de produs se proceseaza 116g de carne.
+2...+8°C
vrac
32 zile
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